Plans Change

Earlier I had an idea of what I wanted to write about today. But that idea has since left my mind without a trace. I am drawing a blank and that’s okay.

Instead, I’ll recap my day. It was productive, and I made some soup. Not just any soup but my absolute favorite, Tom Kha Gai. It’s a soup I grew up eating when I lived in Seattle and ordered from my favorite Thai restaurant. It’s a savory and spicy coconut soup and delicious when served with rice.

I’ve been thinking a lot about creative projects that I want to start. One of which is a food project where I’d be sharing photos and videos of the dishes I love to cook.

Cooking can be a vehicle that takes you through an epic portal into another part of the world. A single taste or smell of a certain dish can transport you to new and beautiful places.

I’ve appreciated how much food connects us in unique ways. I’ve also learned incredible histories behind cuisines that connect people more than I ever could’ve imagined.

I think it’s time to declare what I want to create and make it happen.